Wanting to soak in the atmosphere of this year's Geylang Serai Bazaar, notwithstanding the various controversies (high rentals, traditional vs hipster food fads), we took a leisurely stroll from Paya Lebar MRT to the nearby bazaar tents that were just coming alive in the late afternoon.
Alley's Thai Milk Tea ($4) in huge 1L cups. The milk is mixed in last so you can see the white milk swirls in the black cha yen tea.
Sofnade's Satay Chicken Meatballs in a Bucket ($9). Needless to say, this year's food fad award goes to "bucket" food. But this deconstructed satay dish was really flavourful and fun to eat with chewy chicken meatballs served with ketupat pieces, covered in rich satay peanut sauce. The sauce was however, a tad too sweet for my liking.
Raclette Rosti ($13) from The Raclette Factory, one of the few stalls that were open for business early. We sampled the savoury semi-melted raclette cheese over some lightly toasted potato rosti and sausages.
Cake Love's Ondeh Ondeh Dutch Baby Pancakes ($6) with its generous shavings of grated coconut and gula melaka is the perfect dessert to satisfy any sweet tooth.
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